The REGINA Hotel is currently looking for a Sous-Chef (m/f/d)
For our restaurant featuring Italian and Austrian cuisine, we are seeking a motivated, experienced professional to support our kitchen team.
Main responsibilities:
Assisting the Head Chef
Cost-conscious purchasing of food items and proper storage in compliance with legal requirements
Ensuring hygiene standards are met
Handling administrative tasks
We expect:
Solid experience in a similar position
Knowledge of Italian and Austrian cuisine
Attention to detail
Ability to work independently
Flexibility and adaptability
Efficient and economical work style
English language skills are an advantage
If you're enthusiastic and enjoy working in a young team, you’re the right fit for us.
Salary according to the collective agreement, with the possibility of overpayment.
We look forward to receiving your compelling application via email at:
welcome@dasregina.com
or by phone at:
+43-(0)6434-2161
