The restaurant in alpine ambiance with regional and international cuisine.
Sunday = "roast pork day": Fresh it tastes best.
"Nudl Kudl-Mudl": A selection of different types of pasta with sauce of your choice.
Steaks: Lady or Gentlemen cut with wedges and a Mediterranean vegetables or salad.
Austrian classics: boiled beef, roast beef, cheese spaetzle or Beuscherl.
Vegetarian dishes, salads and delicious desserts.
Wines from Austria belongs to us and we can advise you which is most relevant to their food. To quench your thirst we give Goesser beer on tap.
By phone please book a table under
+43 6432 6230 ("DasFranz")
Breakfast 7:30 to 10:30 at the price of € 14,00 per person
Warm dishes from: 11:30am to 9:30pm
(Thuesdays only breakfast)